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As India Consumes More and More Maize, Search on for Better Varieties

July 23, 2014 by Admin Leave a Comment

  • The Global Maize Programme which is a part of the International Maize and Wheat Improvement Centre, and is financially backed by the United States Agency for International Development (USAID), has undertaken a 5-yr project namely ‘Heat Stress Resilient Maize’ to develop tolerant and high-yielding maize varieties specifically suitable for South Asian climatic conditions.
  • This is to tackle the problems of growing demands and the changing climatic conditions.
  • A 2°C rise in temperature decreases the Maize yields by nearly 13%, and increased frequency of droughts and changes in climatic conditions have underscored the importance of devp of these varieties.
  • This will also bridge the gap between the yield and consumption that had resulted due to the demand-supply gap. The production needs to be doubled by 2050 to meet the growing global demand.
  • 80% of maize in India is used for feed and 20% for consumption, while in China it is the other way around. In China, maize production and consumption has surpassed that of rice.
  • Participating universities in the project:
    • The University of Agricultural Sciences (UAS), Banglaore.
    • Purdue University in the U.S.
    • Bihar Agriculture University in Sabour, Bhagalpur.
    • Maize and Millets Research Institute of Pakistan .
    • Bangladesh Agricultural Research Institute.
    • National Maize Research Institute of Nepal.
  • Read at:http://www.thehindu.com/todays-paper/tp-national/as-india-consumes-more-and-more-maize-search-on-for-better-varieties/article6239343.ece

Filed Under: Current Affairs

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